Korean #Fried #Chicken

Hi guys! Today I’m super duper exited because I’m finally sharing the Korean Fried Chicken recipe with you guys!!! WOOTWOOT~! This Korean fried chicken recipe is inspired from my previous…

Ingredients

∙ Serves 4

Meat

• 25 cut into pieces 3 lb whole chicken, whole

Produce

• 8 cloves Garlic
• 1/2 tsp Garlic powder
• 1 oz Ginger
• 1/2 tsp Onion powder

Condiments

• 1 1/2 tbsp Mustard, Asian
• 1 1/2 tbsp Rice vinegar or lemon juice
• 1 1/2 tbsp Soy sauce, light

Baking & Spices

• 1/2 tbsp Black pepper
• 2 tbsp Cornstarch
• 1/4 tsp Curry powder
• 1 tbsp Salt
• 2 tsp Sugar

Oils & Vinegars

• 1 Frying oil

Frozen

• 1 cup Tempura, powder

Liquids

• 3/8 cup Water

Other

• For the Red Sauce, Please Check Korean Street Fried Chicken Recipe
• ¼ cup soju, white wine, non flavored vodka or milk

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